Centerplate Catering has been delivering exceptional catering services to the Charleston area since the North Charleston Coliseum opened in 1993.
With recent addition of Montague Terrace located within the North Charleston Coliseum, Centerplate is now featuring an expansive, innovative menu of high-quality cuisine with full-service catering to be executed by a new executive chef and banquet team.
Centerplate understands that your menu is an integral part of your event, adding cohesion to your guests’ overall experience. We are therefore happy to design custom menus and create specialty food items for you. Please contact us with any questions you may have regarding how Centerplate Catering will best serve your event’s food and beverage desires.